The Frankenmuth Inn was one of the many places in town to experience Bavarian cuisine. Here you see a peek into the banquet that we were served during our first dinner in this delightful village.
Starter: Selection of Bread, Cherry Chutney, Dry Biscuits.
Entree: Potato Salad, Coleslaw.
Main: Vienna Schnitzel, Potato Crocquets(?), cheese fettucine, carrots/beans, Saurkraut(?) and chutney's.
Dessert: Bavarian Cheesecake (for sure if we had any room, but it was not to be!)
You notice that the servings are a little conservative, not! But for a memorable meal, this was the place to be. The atmosphere, decor and wait staff were something else. Wow!
1 comment:
HI Jane
Sounds like you are having lots of fun and the food looks great. What are some of the Canadian foods normally eaten? Kids loved the pics of seaworld and your cat face.
We are back on line, so send us an email. Lots of love MMSZ
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